Devils football snacks with Toma’Box tomatoes

Devils football snacks with Toma'Box tomatoes

Ingredients

  • Toma’Box 20 tomatoes
  • Spreading cheese
  • 4 black olives
  • ½ red pepper
  • ½ yellow pepper

  • Toma’Box tomatoes
  • Olives
  • Cheese slices

  • Toma’Box tomatoes
  • chicken balls
  • 3 slices Cheddar cheese
  • 250 g bacon
  • ½ cucumber

Type of dish

Aperitif

Method

  • Cut the tomatoes from the Toma’Box in half and hollow them out.
  • Fill them with cheese spread and place them on a plate. Keep your preparation in the fridge until it’s time to decorate.
  • Cut the yellow pepper, the red pepper and the black olives into small triangles about 0.5 cm wide and 2 cm long to give the shape of small horns.
  • Arrange them on top of the cherry tomatoes and alternate colors.

  • Cut the tomatoes from the Toma’Box in half.
  • Prick on a football stick (black olive or dark grape, cube of cheese and a tomato).

  • Cut the tomatoes from the Toma’Box in half, cucumber into quarters and cheddar into small squares.
  • Fry the bacon crispy in the pan.
  • Prick on a football stick (tomato, cucumber, bacon, cheddar and chicken meatball)